We've only been a few times over the years, and to be honest, Red Barn has never wowed us much. I've tried various meats over time, because unfortunately they don't offer a meat sampler platter. The flavors just aren't very bold here, but that's just the RJG's preference. Some folks like their barbecue straight down the middle. No question though, the meats are cooked properly with the right amount of tenderness. The sides are traditional (corn, beans, salads, etc...), but uniformly good. The spicy sauce (I just can't do sweet) is a nice recipe, and doesn't overpower the flavor. Bottom line for the RJG: It's good, and we vote it "Likes it" on Urbanspoon. But it's not a favorite for us, even in the NE Tarrant vicinity.
In reading various reviews from folks more qualified than us, it appears Red Barn has a very loyal following - though there are plenty of detractors as well. Metroplex BBQ, gives it a 5 out of 5 (and linked so you can see a really positive experience), while Full Custom gave it only a 2 out of 5. Based on their scales, we'd be probably 3.5 out of 5.
11/26/11 (new entry)
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